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Carpaccio de fenouil

10 Jul. 2026

Fennel carpaccio

A fennel carpaccio recipe inspired by Alix d'Antras, a women's naturopath and specialist in cycle disorders.

Contents

01
Ingredients
02
Recipe

A fennel carpaccio recipe inspired by Alix d'Antras, a naturopath specialising in women's health and conditions of the menstrual cycle, PCOS, and endometriosis. Why do we love fennel? "During the premenstrual phase, when hormonal balance can be disrupted by an excess of oestrogens, including foods rich in antioxidants, minerals, and vitamins A, B, and C is essential. Rich in calcium, magnesium, vitamins C and B, and beta-carotene, fennel is a fibre-packed food that is particularly well-suited to the premenstrual phase, as it contributes to healthy digestion and good liver function."

Ingredients

Serves 2:

4 organic fennel bulbs
1 organic unwaxed lemon
Fresh herbs to taste
Olive oil or orange-infused grape seed oil
Turmeric, optional

Why this product?

The super indulgent savoury granola that will take your salads to the next level. It's also packed with nutrients, to do your body good.

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Recipe

Remove any damaged parts and the stalks from 4 fennel bulbs

Slice finely using a mandoline

Squeeze the juice of a lemon and scatter over the zest

Add your choice of seasonal herbs (mint, basil, dill) and a drizzle of linseed oil

Season to taste with herb sea salt (such as Herbamare) and sprinkle with turmeric

You can add a little Tomato croq salted cashew and Herbes de Provence granola for a crunchy touch.

Discover our products

Our recommended product

Tomato croq

Tomato croq

Granola salé bio tomates et iode

£10.43

~~£13.04~~

For everyone

Savoury granola ideal for pregnancy

To be enjoyed as a snack, on salads or in soups

High in fibre and magnesium, source of folate and iodine

100% organic, no added salt and gluten-free

Herbes de Provence, sun-dried tomatoes and cashew nuts

A consommer avant le 01/06/2026

Discover

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