To know which collagen to choose, several factors need to be considered: the source, the form, the dosage, and the quality of the product.
Marine, bovine, or plant-based collagen?
Marine collagen is derived from fish and is often better absorbed due to its fine structure. Its molecular weight is indeed lower than that of bovine collagen [13]. Fish collagen is also more water-soluble. It is primarily rich in type I collagen. Marine collagen food supplements are therefore the preferred choice.
Bone broths can contain chicken or beef collagen. Beef-based broths will be richer in collagen.
Please note: plant-based collagen does not exist — it is purely a marketing claim. Collagen is a protein of exclusively animal origin, found in connective tissues. You will always find it sourced from bovine, marine, or egg origins. What is called "plant-based collagen" is in reality a complex of plant actives intended to stimulate the natural synthesis of collagen, but it is not collagen.
Which collagen to choose based on form?
To know which collagen to choose, it is important to be familiar with its form. This will determine how well it is absorbed by the body, and therefore how effective it is.
Collagen hydrolysed into peptides is better absorbed by the body. One indicator is the molecular weight, which should be between 2,000 and 5,000 Da at most for good absorption [14]. The lower this value, the better it will be absorbed.
What dose of collagen should you take?
Collagen loss increases with age, so depending on your age, your needs may not be the same. Additionally, certain nutritional and lifestyle factors can accelerate this loss. For example, smoking, consuming alcohol, and even lack of sleep contribute to skin ageing by reducing collagen production. Furthermore, a diet high in added sugar and ultra-processed foods should be avoided, as it can lead to premature ageing and reduces collagen renewal [15]. Excessive sun exposure also degrades collagen production [16].
Furthermore, if it is well hydrolysed and of low molecular weight, the required dose is lower.
Many studies show benefits from as little as 2.5g per day. At this dose, a powder format is more suitable as a supplement than capsules.
To know how to choose your collagen, it is also worth examining the complementary ingredients, such as vitamin C as a complement, which promotes absorption. We also ensure manufacturing quality (certifications, absence of contaminants) and that the finished product is made in France.
At Jolly Mama, we use a low molecular weight collagen (2,000 Da), which ensures optimal absorption by the body. Our collagen is primarily type I. One serving of our collagen food supplement provides 3g of collagen, supported by scientific studies. Our products are also rich in natural vitamin C.