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Grossesse et infection à streptocoques B

Pregnancy and Group B Streptococcal Infection

We often hear about listeria and toxoplasmosis, but rarely about Group B streptococcal infection. What is it? Can it be prevented? What are the risks during pregnancy? We've taken stock of what you need to know!
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Listeria and toxoplasmosis are often discussed, but Group B streptococcal infection rarely is. What is it? Can it be prevented? What are the risks during pregnancy? We've looked into it!

Group A (Streptococcus pyogenes) and Group B (Streptococcus agalactiae) streptococcal infections are common. Both bacteria are part of the commensal flora, meaning they are beneficial micro-organisms that live in and on the human body without causing disease, but which can cause symptoms under certain conditions or in people at risk. Group B streptococcus causes serious invasive infections (bacteraemia, meningitis) in newborns.

%

​​In France, it is estimated that 10% of pregnant women carry group B streptococcus.

Of these, approximately 40 to 70% pass it on to their baby during birth, and 1 in every 2,000 babies will develop an infection.

What is group B streptococcus infection?

Group B streptococci (GBS), or Streptococcus agalactiae, are bacteria commonly found in the vagina, rectum or bladder.

Normally present in the digestive tract, group B streptococcus is not pathogenic. However, this bacterium can sometimes colonise the genital area of expectant mothers — and this is where it becomes dangerous. Group B streptococcus can then be transmitted to the foetus during pregnancy, as well as during labour[1]. Screening is carried out by means of a vaginal swab between 34 and 37 weeks of pregnancy.

What are the symptoms during pregnancy?

Women with group B streptococcus often have no symptoms (in nearly half of cases)[2]. Sometimes there may be clinical signs such as a burning sensation in the vagina.

Outside of pregnancy, group B streptococcus can sometimes also be responsible for mild infections that are easily treated with standard antibiotics.

This bacterium often causes no problems for the mother; however, if it goes on to infect the newborn, rare but serious complications may develop.

Who carries it?

In pregnant women, carriage rates vary, but it is estimated that: approximately 10 to 30% are carriers[3]; in France, this represents 10%, or at least 75,000 per year[4].

Of these, approximately 40 to 70% transmit the bacteria to their baby during labour, and 1 in 2,000 newborns will develop an infection[5].

It is not yet known why some women become carriers and others do not. This may be due to a genetic predisposition and/or an imbalance in the microbiome, as we shall see below.

A positive Group B Streptococcus test result is not a contraindication to breastfeeding.

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What are the risks during pregnancy?

For the newborn: 

"Group B streptococcus is the leading cause of neonatal infection," notes Professor Claire Poyart, Head of the Bacteriology Department at Cochin Hospital (APHP) and Director of the National Reference Centre for Streptococci. It can cause miscarriages as well as premature births [6].

According to one study, 57,000 miscarriages worldwide per year are attributable to the bacterium [7]. It is also thought to be responsible for 3.5 million premature births [7].  

In the event of infection, the newborn may develop a severe illness. This most commonly manifests as septicaemia (a systemic infection of the body) and respiratory distress (the inability of the lungs to function properly). Sometimes these symptoms are accompanied by inflammation of the membranes surrounding the brain (meningitis). It can be responsible for the death or disability of infants.

The child may be infected at birth or later, generally around 3 weeks after delivery. Approximately 300,000 children are affected worldwide each year [8]. In France, 500 cases of invasive neonatal infections associated with group B streptococcus are recorded every year. These cause between 50 and 100 deaths [9].

For the mother: 

For the mother after delivery, the infection can cause a urinary tract infection, endometritis (infection of the inner lining of the uterus), septicaemia, or chorioamnionitis (infection of the placental tissues and amniotic fluid).

A few tips

Eat fermented foods 
Wear only organic cotton underwear
Have apple cider vinegar from time to time
Cut down on sugar and white flour

What are the risk factors for transmission?

When the mother is infected, certain factors increase the likelihood of the infection being transmitted to the baby, including:
- Induction of labour or rupture of membranes before 37 weeks of pregnancy
- Rupture of membranes when labour begins at the expected date and is likely to last more than 18 hours
- Unexplained mild fever during labour
- History of a birth where Group B Streptococcus was transmitted to the baby
- Presence of GBS in the urine or bladder infection caused by GBS.


The first signs of Group B Streptococcus infection in a newborn are: 
- fever
- irritability
- lethargy
- breathing difficulties
- bluish tint to the skin
 - difficulty feeding.

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What does pregnancy screening involve?

The Haute Autorité de Santé recommends that expectant mothers undergo routine screening for Group B Streptococcus carriage during pregnancy, between weeks 34 and 37. This vaginal swab is most commonly taken during the last gynaecological check-up. It should also be carried out in cases of premature labour or premature rupture of membranes.


The test is simple and painless; it involves taking a swab from the vagina and rectum using a cotton bud. The swab is then cultured to check for the presence of GBS.
 

Even if you are planning a caesarean, you should still have a screening test in case your waters break or labour begins before the scheduled date.

Pregnancy food challenge

Our step-by-step advice for your diet during pregnancy

Pregnancy and Group B Streptococcal Infection

What should I do if I am affected during my pregnancy?

If you have or show any of the symptoms mentioned above, you will receive intravenous antibiotics during labour or if your waters break before term. This strategy significantly reduces infections at birth. Oral antibiotics and antibiotics taken before delivery have been shown to be ineffective in preventing the transmission of group B streptococcus. They must be taken during labour; otherwise there is a risk of the bacteria returning.


The HAS recommends antibiotic treatment in the following cases: 
- In the event of a diagnosis of GBS carriage during pregnancy, whether close to or distant from delivery;
- In the event of GBS bacteriuria during pregnancy;
- In the event of a history of neonatal GBS infection;
- In the absence of a vaginal swab screening for GBS, if 1 of the following risk factors is present: delivery occurs before 37 weeks of gestation, the duration of membrane rupture exceeds 12 hours, or the maternal temperature exceeds 38°C during labour. 
- If you have a history of maternal-foetal GBS infection or presented GBS bacteriuria during pregnancy, antibiotic treatment will be mandatory. 
 

If the bacterium is detected at birth in the newborn, an antibiotic is also administered to the infant intravenously during the first 48 hours of life.
However, the infection may develop within 7 days of birth, or even later. And in those cases, treatments are less well established.
Vaccines against group B streptococcus are under investigation, but no real prospects yet…

How can the risk be prevented in the third trimester?

There are risk factors we cannot act upon — for example, age and underlying conditions such as diabetes or cancer are potential risk factors.


We can try to reduce the risk of infection by looking after our microbiome. These approaches are inexpensive and easy to implement.

If the gut flora is out of balance, certain bacteria such as GBS can take advantage and proliferate in place of our beneficial bacteria.

Examples of fermented foods:
Sauerkraut
Organic yoghurt and kefir (if you tolerate dairy, also try sheep's milk yoghurt, which is more easily digestible). In one study, yoghurt consumption was inversely correlated with GBS colonisation [10].

If you want to maximise the effects, you can also take probiotics. Studies have shown the positive impact of probiotics, in particular the Lactobacillus plantarum C11 strain (the strongest anti-GBS properties) [11]. Other studies on monkeys mention strains such as Lactobacillus jensenii, which are effective because they are "accustomed" to vaginal colonisation [12]. However, most studies highlight the importance of combining several strains to modulate their effects [13]. 

Synthetic fabrics such as nylon and lycra trap moisture against the skin and encourage the growth of bacteria.
- Opt for natural fabrics such as cotton
- Avoid thongs
- Go without knickers at night!

Apple cider vinegar contains acetic acid, which helps limit the growth of bacteria. You can try ½ teaspoon before meals, or add it to your salads.
Bonus: it aids digestion, which is always welcome in the third trimester!

Sugar and refined, non-wholegrain carbohydrates (such as white bread, white flour…) encourage the growth of these pathogens. Swap white flour for wholegrain alternatives, and do the same with pasta and rice.
Avoid refined sugars. And it's so much healthier too! 

Coconut oil has antibacterial properties. Use it from time to time!

What is the impact on the microbiome?

Beyond the risks to you and your baby, if you test positive, you will receive antibiotic treatment during labour. 

The microbiome is established at birth through a process called bacterial colonisation. During a vaginal birth, the baby passes through the vaginal mucosa, which is colonised by billions of bacteria. This exposure therefore acts as a "first vaccine", allowing the baby to develop its immunity.

Studies have shown that the mode of delivery has a decisive impact on the baby's microbiome. Children born vaginally at home and exclusively breastfed have a greater number of "beneficial" bacteria [14]. The most notable differences are seen in bacteroides, which are thought to have a positive influence on the immune system and are considered to help reduce inflammation [15].

To find out more, all see our article on the infant microbiome.

When you take a course of antibiotics, all bacteria are killed, including the beneficial ones. A study[16] on mothers who received antibiotics following a GBS infection showed that their babies had a different microbiome (fewer beneficial bacteroides, far too many enterococcus and clostridium), and that these differences persisted even more if the baby was born by caesarean section. But the good news is that breastfeeding appeared to correct some of these effects (less clostridium, more lactobacillus)!

Can it be treated "naturally"?

I tested positive — is there anything I can do?
You can try following these tips for at least 2 weeks and ask to be retested, if possible. The idea is to develop the right bacteria and boost your immune system. At best, you will have reduced the risk of transmitting the bacteria to your baby in the event of vaginal examinations, of membrane sweep, and in general during labour!

1000 mg per day in several doses. Natural sources such as camu camu or acerola are preferable.

Such as Lactobacillus strains (L. rhamnosus and L. reuteri) which, in the event of contamination, may according to one study have potentially therapeutic effects on GBS (a study involving pregnant women who tested positive for GBS during weeks 35-37, showing a reduction in colonisation at the time of delivery or even clearance)[17]; another study mentions bifidobacteria, which may have an antibacterial effect.[18]

Limit sugar — refined or not — including natural sugars (which fuel harmful micro-organisms). And follow the other prevention tips above! That said, never apply coconut oil directly or use apple cider vinegar as an intimate wash, as some websites suggest. And do speak with your gynaecologist or midwife before taking any probiotics.

[1] https://sante.lefigaro.fr/article/grossesse-toujours-pas-de-vaccin-contre-le-streptocoque-b/

[2] Haute Autorité de santé, 2001

[3] Anna C. Seale et al., « Estimates of the Burden of Group B Streptococcal Disease Worldwide for Pregnant Women, Stillbirths, and Children », Clinical Infectious Diseases: An Official Publication of the Infectious Diseases Society of America 65, nᵒ suppl_2 (6 novembre 2017): S200‑219, https://doi.org/10.1093/cid/cix664.

[4] Haute Autorité de santé, 2001

[5] https://www.pregnancyinfo.ca/fr/your-pregnancy/routine-tests/group-b-streptococcus-screening/

[6] https://sante.lefigaro.fr/article/grossesse-toujours-pas-de-vaccin-contre-le-streptocoque-b/

[7] Estimates of the Burden of Group B Streptococcal Disease Worldwide for Pregnant Women, Stillbirths, and Children Anna C Seale, Clinical Infectious Diseases, Volume 65, Issue suppl_2, 15 November 2017, Pages S200–S219, November 2017

[8] https://academic.oup.com/view-large/figure/113042591/cix66402.jpeg

[9]https://sante.lefigaro.fr/article/grossesse-toujours-pas-de-vaccin-contre-le-streptocoque-b/

[10] Lisa Hanson et al., « Feasibility of Oral Prenatal Probiotics against Maternal Group B Streptococcus Vaginal and Rectal Colonization », Journal of Obstetric, Gynecologic, and Neonatal Nursing: JOGNN 43, nᵒ 3 (juin 2014): 294‑304, https://doi.org/10.1111/1552-6909.12308.

[11] Malgorzata Bodaszewska-Lubas et al., « Antibacterial Activity of Selected Standard Strains of Lactic Acid Bacteria Producing Bacteriocins--Pilot Study », Postepy Higieny I Medycyny Doswiadczalnej (Online) 66 (25 octobre 2012): 787‑94, https://doi.org/10.5604/17322693.1015531.

[12] L. A. Lagenaur et al., « Prevention of Vaginal SHIV Transmission in Macaques by a Live Recombinant Lactobacillus », Mucosal Immunology 4, nᵒ 6 (novembre 2011): 648‑57, https://doi.org/10.1038/mi.2011.30.

Rose 2nd WA2nd, McGowin CL, Spagnuolo RA, Eaves-Pyles TD, Popov VL, PylesRB. Commensal bacteria modulate innate immune responses of vaginal epithelial cell multilayer culture. PLoS One 2012;7:e32728.

[13] Wang Ya, Cheryl Reifer, et Larry E. Miller, « Efficacy of Vaginal Probiotic Capsules for Recurrent Bacterial Vaginosis: A Double-Blind, Randomized, Placebo-Controlled Study », American Journal of Obstetrics and Gynecology 203, nᵒ 2 (août 2010): 120.e1-6, https://doi.org/10.1016/j.ajog.2010.05.023.

[14] John Penders et al., « Factors Influencing the Composition of the Intestinal Microbiota in Early Infancy », Pediatrics 118, nᵒ 2 (août 2006): 511‑21, https://doi.org/10.1542/peds.2005-2824.

[15] Yan Shao et al., « Stunted Microbiota and Opportunistic Pathogen Colonization in Caesarean-Section Birth », Nature 574, nᵒ 7776 (octobre 2019): 117‑21, https://doi.org/10.1038/s41586-019-1560-1.

[16] M. B. Azad et al., « Impact of Maternal Intrapartum Antibiotics, Method of Birth and Breastfeeding on Gut Microbiota during the First Year of Life: A Prospective Cohort Study », BJOG: An International Journal of Obstetrics and Gynaecology 123, no 6 (mai 2016): 983‑93, https://doi.org/10.1111/1471-0528.13601.

[17] Ming Ho et al., « Oral Lactobacillus Rhamnosus GR-1 and Lactobacillus Reuteri RC-14 to Reduce Group B Streptococcus Colonization in Pregnant Women: A Randomized Controlled Trial », Taiwanese Journal of Obstetrics & Gynecology 55, nᵒ 4 (août 2016): 515‑18, https://doi.org/10.1016/j.tjog.2016.06.003.

[18] Irene Aloisio et al., Applied Microbiology and Biotechnology 98, nᵒ 13 (juillet 2014): 6051‑60, https://doi.org/10.1007/s00253-014-5712-9.

« Preventing Group B Strep Disease | CDC », https://www.cdc.gov/groupbstrep/about/prevention.html.

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